Archive for April, 2008

How to make Green Tea

Tuesday, April 8th, 2008

It is surprising how many people give up on Green Tea after one bad experience.  While making Green Tea is not difficult in any way, at TeaFrog we have found that there is one overwhelming mistake that people make with brewing Green Tea, and that is water temperature. Simply put, do ...

Masala Chai Tea – TeaFrog Tasting Notes

Tuesday, April 1st, 2008

   TeaFrog offers a traditional Chai Tea blend of spices that is rarely matched. Unlike a Tazo Chai blend, which is pre-brewed in a concentrated form, and lacking real bite, the TeaFrog blend expands your senses past simple taste.    In tasting this Masala Chai Tea Blend, you will find that it has a smooth ...